Grill | Meat & fish

Our BBQ essentials to keep in the freezer all summer!

Vegetable grain-fed chicken

1 X ± 360 g | Chicken skewers marinated in honey and mustard 100% vegetable grain (Ferme des Voltigeurs )

1 X ± 360 g | Chicken skewers marinated in Greek style 100% vegetable grain (Ferme des Voltigeurs)

2 X ± 350 g | Chicken tournedos with 100% vegetable grain bacon (Ferme des Voltigeurs)

Grass-fed pastured beef

2 X ± 450 g | Grass -fed semi-lean ground beef (Ferme d’Anjou et fils)

2 X ± 220 g | Grass -fed ribeye (Ferme d’Anjou et fils)

2 X ± 220 g | French steak (Ferme Bovin Charlevoix)

Traditional rustic farmed pig

2 X ± 350 g | 100% vegetable grain pork tomahawks (Ferme du Rang 4)

2 x Minced pork

Artisanal sausages

1 X ± 360 g | Chipotlata sausages with pork, beef and fine herbs (La Maison du Gibier)

1 X ± 360 g | Broccoli and cheddar sausages (La Maison du Gibier)

1 X ± 360 g | Mild Italian sausages (Les Cochonnailles)

**The product photo is for information only