Blog
Thanksgiving is a wonderful holiday to gather with family and enjoy a deliciously roasted turkey feast. However, there is often that same question we ask ourselves after the party: what to do with the leftover turkey? Here are 9 recipe ideas to cook with your leftover turkey!
This Thanksgiving, amaze your guests with a delicious turkey breast recipe with cranberry sauce.
Beef bourguignon stands out as a comfort dish perfect for the cold of fall! This specialty combines tenderness of meat, sweetness of vegetables and depth of aromas. Here is our recipe for beef bourguignon...
Meatballs have incredible versatility in both taste and preparation. In addition to being versatile, meatballs offer a multitude of health and convenience benefits. We offer several original combinations for making your meatballs.
The food for the turkeys at Ferme des Voltigeurs is composed exclusively of vegetable grain, meaning that the turkeys do not receive any animal by-products in their diet. Being air-cooled, the flesh does not reduce during cooking, which offers a much better value for money than conventionally raised turkeys.
Cooking is an enjoyable and creative activity, but it is sometimes difficult to find enough time to prepare small dishes, especially in our hectic lifestyle. Fortunately, there are many effective tips for saving time in the kitchen without compromising the quality of your meals. Here are 9 practical strategies that will allow you to spend less time in the kitchen and more time enjoying your dishes!
Our sheet pan salmon recipe is easy to prepare and perfect for busy evenings! It's easy to cook and even easier to wash afterwards!
We present to you our simple little recipe for the end of summer: Warm salad with duck confit, raspberries and cranberries!
