Blog

6 astuces santé pour le BBQ
03 May 2024
Barbecuing is an essential summer tradition, but did you know that it can also be a way to prepare healthy and balanced meals? With a few simple tips, you can turn your barbecues into healthy feasts for the whole family. In this article, we give you 6 tips to help you take full advantage of your grill while taking care of your diet.
Recette maison de gâterie de foie de boeuf pour chien
23 April 2024
Les gâteries maison pour chien sont un excellent moyen de récompenser votre fidèle compagnon tout en lui offrant une collation saine et savoureuse. Cette recette de gâterie pour chien au foie de bœuf sans farine est simple, rapide, et riche en nutriments, ce qui en fait une option idéale pour votre chien.
Les bienfaits du foie de bœuf
23 April 2024
Beef liver, often underestimated in our eating habits, is in reality a real nutritional treasure. But why is it so nutrient-rich? Find out in this blog article!
Acheter des viandes locales naturelles en ligne au Québec
17 April 2024
Discover how buying meat online is revolutionizing the way we shop in 2024. Convenience, access to exclusive products and substantial savings: immerse yourself in a world where quality and convenience come together, redefining our everyday dining experience.
Comment bien laver son BBQ
17 April 2024
In this article, we'll give you a complete guide to a successful BBQ season, covering everything from preparing your cooking space, to maintaining your equipment, to choosing the right tools and cooking oils. appropriate.
Viandes à agencer avec l'érable
02 April 2024
Discover how maple can transform your kitchen during the sugar season! This article explores three exquisite ways to pair this iconic flavor with your favorite meat dishes: from maple-glazed salmon steak to sautéed chicken with tomato sauce and maple syrup, plus a simple but delicious crispy bacon with maple syrup.
Mijoté de viande style "Goulash"
28 February 2024
This Hungarian-style stew is perfectly flavored with paprika, lots of onions, garlic and peppers, with bits of beef that fall apart. It's a bit of a stew, a bit of a soup. The broth should not be as thick as typical stews. It is thickened slightly using fresh tomatoes which break down in the sauce, pure deliciousness!
Mijoté
28 February 2024
How can you ensure that your stew always meets your expectations? In this article, discover some foolproof tips to ensure your stews and stews impress with every bite. Prepare to treat yourself to tasty and comforting dishes with these simple but effective tips.
Boulettes de bœuf
06 February 2024
A beef meatball recipe that is not only easy to prepare, but the meatballs can also be used in multiple ways to enhance your meals throughout the week.