Sliced ​​Coho smoked salmon (275g)

Weight : 275g

Thawing time : 30 minutes

Producer : Grizzly

Producer details : Le Fumoir Grizzly is one of the largest smokehouses in Canada, with a state-of-the-art factory and quality standards meeting international certifications. In fact, all Fumoir Grizzly products are internationally certified and encourage sustainable fishing. With its state-of-the-art facilities, the company maintains a concern for authenticity and the desire to preserve ancestral methods. And of course, she always makes sure to offer healthy, tasty and high-quality products from sustainable fishing!

How to prepare it?

Whether for breakfast, lunch or dinner, smoked salmon is very versatile. Add it to your pasta, salads, spring rolls, wraps, etc. Opt for cream cheese (or Boursin) and capers for classic flavors.