It is a lean meat that contains little fat. (It contains approximately 3 times less fat than chicken and 10 times less than beef). It is an excellent source of iron.
Northfork Ranch
Deer cubes (300g)
$10.99
Weight : 300g
Thawing time: 1 hour
Internal cooking temperature:
55°C (130 °F) - rare
60°C (140 °F) - medium rare
70°C (160 °F) - well done
Optimal cooking method: In the pan, in the oven or on the barbecue.
Farm : Northfork Ranch
Farm details : Founded in 1985, The Northfork Ranch raises deer and bison on pasture, which allows the animal to graze on the grass (without pesticides) of the fields and, therefore, to conserve the biodiversity of the soil and the surrounding nature. In other words, this type of breeding could not be more natural and more respectful of the environment, since we truly offer a wild life to the animals.
How to prepare this product : Delicious to simmer, in fondue or for skewers.
Natural pasture breeding
The deer are raised on pasture, which allows the animal to graze on the grass (without pesticides) of the fields and consequently, conserve the biodiversity of the soil and the surrounding nature. In other words, this type of breeding could not be more natural and more respectful of the environment, since we truly offer a wild life to the deer.
Impressive nutritional profile:
Learn more in this blog post
