Tilapia (170g)


Weight: 170 g

Defrost time: 15 minutes

Internal cooking temperature: 70 °C (158 °F)

Preferred cooking method: In the pan or in the oven. 

Certifications: Best Aquaculture Product (BAP)

How to prepare it? 

Use the tilapia fillet in your tacos or add the fish to your salads. Simply cook it in a pan or in the oven.