Smoked and sliced ​​Cohoe salmon (70g)

Weight : 140g

Thawing time : 20 minutes

Origin : British Columbia, wild caught Coho salmon

How to prepare it?

Whether for breakfast, lunch or dinner, smoked salmon is very versatile. Add it to your pasta, salads, spring rolls, wraps, etc. Opt for cream cheese (or Boursin) and capers for classic flavors.