6 delicious recipes to try with an air fryer

The Air Fryer has become a versatile kitchen appliance loved for its ability to prepare crispy, flavorful meals with less oil than traditional cooking methods. If you're looking to get the most out of your Air Fryer, we've got six delicious recipes for you, featuring quality local meats that will brighten up your kitchen.

Air Fryer Organic Salmon

Ingredients :

• 2 organic salmon steaks
• 2 tablespoons of olive oil
• 1 lemon, sliced ​​into rounds
• Salt and pepper to taste
• Fresh herbs (dill, parsley) for garnish

Instructions :

1. Brush the salmon steaks with olive oil, then season.
2. Place the lemon slices on the salmon.
3. Preheat the Air Fryer to 200°C.
4. Cook the salmon for 10-12 minutes, until golden brown and the flesh flakes easily.
5. Garnish with fresh herbs and serve with lemon wedges.

Accompaniment idea : Serve with a salad of fresh spinach and quinoa or with a green salad with pomegranate and baby potatoes

Crispy whole chicken

Ingredients :

• 1 small whole chicken (about 1.5 kg)
• 2 tablespoons of olive oil
• 1 tablespoon of Provence herbs
• Salt and pepper to taste

Instructions :

1. Rub the chicken with olive oil, Provence herbs, salt and pepper.
2. Place the chicken in the Air Fryer.
3. Preheat the device to 180°C.
4. Cook the chicken for 30 to 35 minutes, turning halfway through cooking.
5. Check cooking using a thermometer to reach an internal temperature of 75°C.
6. Leave to rest for a few minutes before cutting.

Accompaniment: Serve with garlic roasted potatoes and grilled vegetables.

Grass-Fed Beef Strip Loin

Ingredients :

• 2 grass-fed beef striploins
• 2 tablespoons of olive oil
• Salt and pepper to taste
• Minced garlic and rosemary for garnish

Instructions :

1. Brush the strip fillets with olive oil, then season.
2. Place the minced garlic and rosemary on the meat.
3. Preheat the air fryer to 200°C.
4. Cook the strip steaks for 12 to 15 minutes for rare cooking, turning them halfway through cooking.
5. Let rest before slicing.

Side dish idea: Serve these steaks with garlic mashed potatoes and grilled asparagus.

Air Fryer Shrimp

Ingredients :

• 500 g peeled, deveined Argentinian shrimp
• 2 tablespoons of olive oil
• 1 teaspoon of smoked paprika
• Salt and pepper to taste
• Lemon wedges for serving

Instructions :

1. Toss shrimp with olive oil, smoked paprika, salt and pepper.
2. Preheat the air fryer to 180°C.
3. Cook the shrimp for 5 to 7 minutes, shaking halfway through cooking, until golden brown.
4. Serve with lemon wedges.

Accompaniment idea: Serve the shrimp with mango sauce and basmati rice.

Crispy Chicken Drumsticks

Ingredients :

• 6 chicken drumsticks (plain or BBQ marinated)
• 2 tablespoons of olive oil
• 1 teaspoon sweet paprika
• Salt and pepper to taste

Instructions :

1. Toss the chicken drumsticks with olive oil, sweet paprika, salt and pepper.
2. Preheat the air fryer to 190°C.
3. Cook the chicken drumsticks for 25 to 30 minutes, turning halfway through cooking, until crispy and cooked through.

Side dish idea: Serve with sweet potato fries and homemade barbecue sauce.

Beef empanadas

Ingredients :

• Beef empanadas

Instructions :

1. Cook the beef empanadas in the air fryer preheated to 190°C for 10-12 minutes until golden brown.

Supporting idea: Serve with homemade salsa and corn and black bean salad.

The air fryer offers a healthy and quick way to prepare some of your recipes! Take advantage of these recipes to get the most out of your air fryer while enjoying delicious and healthy meals.