Ferme du Rang 4
Natural Lean Ground Pork (450g)
Weight: 450 g
Defrost time: 25 minutes
Internal cooking temperature: 71 °C (160 °F)
Preferred cooking method: In the pan, in the oven or on the barbecue.
Farm: Rang 4
Why Rang 4 farm?
Rang 4 is one of the few Quebec companies to control every stage of breeding, including slaughter, processing, distribution and marketing. The company buildings are located within a radius of only one kilometer, which allows the animals to avoid the long hours of driving to the slaughterhouse (thereby reducing their stress levels considerably). The Forget family raises pigs on a grain diet, with no added antibiotics or growth hormones.
How to prepare it?
Make meatballs and add them to your bowls and salads. Use this meat to make stuffed peppers or shepherd's pie!