Réserve Locale
Duck pâté (800g)
$17.99
Weight : 800g
Thawing time : 1h30
Optimal cooking method: In the oven.
Producer : Cuisine Sympa
How to prepare it?
Duck pâté goes perfectly with a dry, fruity red wine, like a Pinot Noir or a Merlot. Serve it with red onion jam, a lentil and fresh herb salad or a spicy fruit compote.
