Cuisses de poulet simples à l'érable boréal

Boreal Maple Chicken Thighs

16 March 2023

What's fantastic about maple syrup is that it pairs wonderfully with meats, poultry, and even fish. This chicken thighs recipe is easy, quick, and sincerely delicious! It was provided to us by Érables du Patrimoine Théberge. Visit their online store to order maple products.


2 Quebec vegetal grain chicken thighs (or boneless chicken thighs)

¼ cup (60ml) of Boreal maple syrup with chaga mushrooms

1/8 teaspoon of paprika

Salt and pepper, to taste

30ml of water


Preheat the oven to 350 °F

In a hot skillet, brown the chicken on the skin side

After achieving a nice color, flip the chicken and add the paprika and seasonings.

Reduce the heat to medium-low, add the boreal maple syrup, and generously baste the chicken with a spoon.

Finish cooking in the oven for 10 to 15 minutes or until the internal temperature reaches 165°F.

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